Fluffy Reese Pieces Cookie Dough

Name: Fluffy Reese Pieces Cookie Dough
Yield: 4
Ingredients: 8 oz Cool Whip; 1 cup Reese's Pieces cookie mix; 1 cup Reeses Pieces

0 mins prep

Fluffy Reese's Pieces cookie dough made with Cool Whip and heat treated cookie mix. No eggs, no baking, just fold, top, and chill.

1 servings

What you need

8 oz cool whip, it's what gives this dessert that light, whipped texture instead of tasting like dense cookie dough.

2 cup reese pieces, heat treated — this brings the actual cookie dough flavor, but it needs to be baked first since raw mix isn't meant to be eaten as is.

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Instructions


1 Spread the dry cookie mix in an even layer on a parchment-lined baking sheet. Bake at 350F for 5 minutes to heat treat it. Let it cool completely before moving on.
2 Once fully cooled, fold the cookie mix into the Cool Whip until evenly combined.
3 Top with Reese's Pieces.
4 Chill in the fridge until ready to serve.

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Fluffy Reese Pieces Cookie Dough

What you need

Instructions

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