Easy Caramel Apple Crisp No-Bake Cheesecake

Name: Easy Caramel Apple Crisp No-Bake Cheesecake
Prep time: 15 min
Cook time: 25 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 1 cup Betty Crocker caramel apple cookie mix; 1 Philadelphia no-bake cheesecake filling; 1 box Calhoun Bend Mill crisp topping; Caramel sauce

15 mins prepServes 8

A quick and easy no-bake cheesecake featuring a caramel apple cookie mix base, topped with apple crisp and caramel sauce, perfect for fall.

8 servings

What you need

1 cup cookie mix

1 cheesecake mix

1 box pizza crust mix

1 caramel sauce

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Instructions

1. Heat treat 1 cup of Betty Crocker caramel apple cookie mix by baking it at 350°F for 5 minutes.
2. Mix the heat-treated cookie mix into the Philadelphia no-bake cheesecake filling.
3. Prepare the Calhoun Bend Mill crisp topping as directed on its packaging.
4. Bake the crisp topping in the oven for 20 minutes.
5. Once cooled, top the cheesecake mixture with the prepared crisp topping.
6. Add caramel sauce generously over the top.

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Easy Caramel Apple Crisp No-Bake Cheesecake

What you need

Instructions

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